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    Endless Sunday Brunch

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    Se Sa Me's 5-course Endless Sunday Brunch, available Sundays, from 11am - 3pm. Appetisers Sweet Corn Crunch, Crispy Baby Bok Choy Leaves, Steak Poke, Tomato and Mizuna Salad Second Course Traditional Japanese Sushi, Sashimi and Maki Rolls Hot Appetisers Tom Yam Consommé, Fried Fish with Cucumber and Coriander and Beef Shabu Shabu Salad. (the above courses are available for endless refills) Main Course One of the following choices: Black Pepper Lime Chicken / Sea Bass with Red Miso / Beef Toban / Salmon with Vietnamese Caramel / Lamb with Cauliflower Dragon’s Breath. Dessert Endless servings from the Special Dessert Selection $350 per person (plus 10% service charge), for an extra HK$200 you can enjoy Endless Japanese sake, sake-cocktails, champagne and beer.

    Se Sa Me Makes A Splash

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    From the brains behind Shore Restaurant and Bar, owners Mark Cholewka and Cathal Kiely have announcing news of their most recent dining venture Se Sa Me - opening at L Place. Presenting a diverse menu that draws heavy influence from Japanese cuisine, with a fusion of pan-Asian flavours, dining at Se Sa Me promises to offer a “multi-sensory adventure that takes guests on a journey to explore these exciting tastes and textures…” branding their creative cuisine as “Japanasian.” Working the magic behind the scenes at Se Sa Me is a world-class gastronomic team.

    Set Lunch @ Sakesan

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    With a host of sake cocktails and Japanese branded beers on tap, Sakesan lends itself well to evening excursions for after work drinks or dinner, however upon learning that they’d also started offering a set lunch menu, we decided we should sample their treats. At first glance you’ll see a wealth of options ranging from bento boxes to the famed Japanese tonkasu curries and Sakesan’s specialty items from the robata grill.